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 Catering for Events

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My name is Kara and I have 18 years of catering experience and have run my own catering business ‘Cafe Dish’ since 2009, providing wholesome vegetarian and vegan food for music festivals and smaller events. My philosophy is to cook inspired and nourishing food that caters to a variety of dietary requirements and retains the essence of home cooking. I am proud to source good quality ingredients locally and use some organic and fair-trade products. Originally from Sidmouth, Devon where Cafe Dish was founded, I was raised in a vegetarian family where my passion for cooking was born. I have travelled extensively gaining culinary stimulation and have studied yoga in India & Devon and Macrobiotic cooking in Belgium. 

Please contact Kara for sample menus and to discuss your catering requirements


Instagram: @thedishkitchen


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The price includes all food, fuel and labour costs. If you require all organic food there would be an additional cost tbc.

Prices are based on a group of 12 people. If group numbers exceeded 14 the price would decrease slightly, if the group numbers were below 12 the price would increase slightly.

Price - Per person per day (pppd)  The menus will vary slightly according to the price chosen. Please note the Friday afternoon to Sunday afternoon retreat would be classed as two days of catering (2 breakfast, 2 lunch, 2 dinner). 

Please give as much notice as possible when making a booking. 

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Arrival cake/ departing cake All teas and coffee

Breakfast Lunch Dinner

Please contact Kara for a sample menu

All teas and coffee

Breakfast, Lunch, Dinner

Please contact Kara for a sample menu

All teas and coffee
Arrival cake/departing cake Brunch, Dinner

Please contact Kara for a sample menu


Day Retreat catering to include Wholesome vegetarian lunch with teas, coffee and cake. 
12 person minimum for booking.
Please contact Kara for a sample menu

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